As versatile as vodka
Cocktail-friendly ingredient
Patented bamboo filtration technology
Goes well with protein like meat and fish
Complements a wide variety of cuisines
How does it taste?
Jinro Chamisul is smooth on entry with minimal coating on the tongue. It taste clean and fresh due to Jinro’s bamboo charcoal filtration technology. There is a noticeable burning sensation however it is not as aggressive as typical spirits. When served chilled, it can be enjoyed on its own with a mellowed taste profile.
Taste Profile
Clarity | Clear | 20 |
Deep |
---|---|---|---|
Flavour | Light | 20 |
Rich |
Body | Light | 30 |
Full |
Texture | Smooth | 30 |
Bold |
Finish | Short | 50 |
Long |
Clean and fresh
As versatile as vodka
Bamboo Charcoal Filtration
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