

As versatile as vodka

Cocktail-friendly ingredient

Patented bamboo filtration technology

Goes well with protein like meat and fish

Complements a wide variety of cuisines
How does it taste?
Jinro Chamisul is smooth on entry with minimal coating on the tongue. It taste clean and fresh due to Jinro’s bamboo charcoal filtration technology. There is a noticeable burning sensation however it is not as aggressive as typical spirits. When served chilled, it can be enjoyed on its own with a mellowed taste profile.
Taste Profile
Clarity | Clear | 20 |
Deep |
---|---|---|---|
Flavour | Light | 20 |
Rich |
Body | Light | 30 |
Full |
Texture | Smooth | 30 |
Bold |
Finish | Short | 50 |
Long |
Clean and fresh


As versatile as vodka
Bamboo Charcoal Filtration

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